Holiday Alexander
Ingredients
- 1 oz RumChata Peppermint Bark
- 1 oz Brandy
- 1 oz Dark creme de cacao
- 1 oz Heavy cream
Instructions
- Add all ingredients into an ice-filled cocktail shaker
- Shake together to combine & chill
- Strain into a chilled martini glass
- Garnish with a dusting of cinnamon powder
SHOW US WHAT YOU’RE CREATING ON SOCIAL MEDIA WITH #RUMCHATARECIPES