Spiced Mai Tai
Ingredients
- 1 oz RumChata
- 1 oz Rum
- 1 oz Orange liqueur
- 1 oz Fresh lime juice
- 0.5 oz Orgeat syrup
Instructions
- Add all ingredients into an ice-filled cocktail shaker
- Shake together to combine & chill
- Strain into a ice-filled double old fashioned rocks glass
- Garnish with a lime wedge and mint leaves
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